Nose: Rich aroma of caramel and hard butterscotch candy.
Palate: Sweet, creamy butterscotch and toffee flavours, smooth whiskey base underpinning the sweetness.
Finish: Clean finish with lingering buttery caramel/toffee, minimal harshness given the flavour-infused nature.
Neat: Sip straight to enjoy the full rich candy-sweet profile layered over the whiskey base.
On the Rocks: Pour over ice to slightly chill and mellow the sweetness while preserving the caramel-toffee flavours.
Cocktails: Ideal for dessert-style or sweet cocktails — for example, mix with cola or cream-based liqueurs, or create a “Butterscotch Old Fashioned” or “Caramel Coffee Cocktail” using this whiskey as the base flavour anchor.
