Nose: Caramel and butterscotch with a touch of cedar.
Palate: Silky body with flavors of vanilla and toffee, orange oil, toasted coconut, and graham cracker.
Finish: Creamy and soft, with a lingering hint of cinnamon and mild barrel spice.
Neat: A classic American single malt experience; enjoy to appreciate the pure bourbon cask notes of caramel, vanilla, and butterscotch.
On the Rocks: A couple of cubes will enhance the silky body and bring out the toasted coconut and orange oil.
Cocktails: A perfect foundation for any whisky cocktail, especially a simple Highball or a Gold Rush.
