Holiday Dinner at the Distillery with Chef Erik Foxx
Organized by Catoctin Creek Distilling Company
December 19, 2025
7:00 pm - 9:00 pm
About
Join us for our Dinner at the Distillery with special guest, Ovoka Farm Wagyu Beef! Dinner will be a four-course affair, using seasonal produce and local suppliers.
Catoctin Creek staff will also personally craft cocktails expertly paired with your dinner! This will be a magical evening, and one not to miss!! Dinner is priced at $130, and includes all four courses and cocktails. Tax and gratuity is extra.