Nose: Notes of bright orchard fruit and corn, with underlying red fruit and sherry.
Palate: Heavily honeyed grain comes to the forefront with light pepper notes, caramel, and chocolate.
Finish: The finish leaves lingering s’mores on the tongue, with a medium, dry quality.
Neat: Enjoy to appreciate the layers of red fruit, honeyed grain, and a s’mores-like finish.
On the Rocks: A cube or two will cool and slightly open the dram, enhancing the orchard fruit and chocolate notes.
Cocktails: Great for a slightly sweet Rob Roy or a fruit-accented Whisky Sour.
