Experience the poetic allure of the Annabelle Lee, a hauntingly beautiful and refreshing vodka cocktail. Crafted with premium Cirrus Vodka and a bright backbone of fresh lemon, this drink is given a whisper of complexity by an infused herbaceous simple syrup. A dramatic splash of pomegranate juice provides a delicate blush and subtle fruit note, completing a perfectly balanced, tart-sweet symphony. It’s an elegant, modern sip ideal for any high-end occasion and a must-try for lovers of sophisticated vodka drinks.
Prep: Gather all ingredients and thoroughly chill your selected glassware (a martini glass or coupe is recommended). Precisely measure the vodka, lemon juice, herb simple syrup, and pomegranate juice.
Mix: Combine the measured Cirrus Vodka, fresh lemon juice, herbaceous simple syrup, and pomegranate juice directly into a durable cocktail shaker.
Shake: Fill the shaker with fresh, quality ice. Secure the lid tightly and shake vigorously for approximately 15-20 seconds until the shaker is well-frosted and the mixture is properly chilled and diluted.
Serve: Double-strain the entire mixture from the shaker into the chilled martini glass to ensure a silky-smooth, ice-chip-free presentation.
Garnish: Finish the presentation with an elegant expression of a lemon twist, dropping the twist directly into the glass or placing it delicately on the rim.
