Bold, gingery, and untamed — this cocktail howls with warm fall flavor. The spicy kick of ginger and bitters pairs perfectly with smooth whiskey for a drink that’s fierce yet refined. Sip it under the full moon and let your inner beast run wild.
Prep: Chill a rocks glass.
Mix: Add whiskey, lemon juice, ginger syrup, and bitters to a shaker with ice.
Shake: Shake vigorously until well-chilled.
Serve: Strain into the prepared rocks glass over a large ice cube.
Garnish: Twist a lemon peel into a claw shape and rest it on the rim.
Celebrate America’s 250th anniversary with an exclusive evening at The Omni Homestead Resort featuring the Virginia Spirits 250th Celebration Trio Pack paired with a specially curated dinner.
Limited seats available.
