• Our Story
  • News
  • Contact Us
Virginia Spirits logo
  • The Trail
    • Central Virginia
    • Coastal Virginia
    • Northern Virginia
    • Shenandoah Valley
    • Southern Virginia
    • Southwest Virginia
    • Virginia Mountains
  • Events
    • Events Calendar
    • The Virginia Cocktail Games
    • First Landing Cup
  • Passport
  • Blog
  • Cocktails
  • Industry
    • Virginia Spirits Board
    • Virginia Distillers Association
    • Virginia Spirits Partners
    • Licensee Program
    • Virginia Grains
  • The Trail
    • Central Virginia
    • Coastal Virginia
    • Northern Virginia
    • Shenandoah Valley
    • Southern Virginia
    • Southwest Virginia
    • Virginia Mountains
  • Events
    • Events Calendar
    • The Virginia Cocktail Games
    • First Landing Cup
  • Passport
  • Blog
  • Cocktails
  • Industry
    • Virginia Spirits Board
    • Virginia Distillers Association
    • Virginia Spirits Partners
    • Licensee Program
    • Virginia Grains
Distillery login

Apple Cider Smash

presented by Virginia Distillery Co.

Ingredients:

1½ ounces Port Cask Finished Virginia-Highland Whisky

5 ounces apple cider

½ ounce freshly squeezed lemon juice

1 ounce cinnamon brown sugar simple syrup*

Apple slice to garnish

Preparation:

Makes one cocktail. Combine ingredients in glass over ice.  Stir and garnish with apple slice.

*Cinnamon Brown Sugar Simple Syrup:  
Boil 1 cup water. Add 1 cup light brown sugar and 2 cinnamon sticks and stir until sugar is dissolved. Let cool before straining.

Apple Cider Smash
  • Distillery Login
  • Virginia Spirits Board
  • Contact
  • News
  • Cookie Policy
  • Press
Instagram Facebook Linkedin Youtube

Like all things in life, we believe in moderation. Please imbibe responsibly.

The Virginia Spirits Board follows both the Distilled Spirits Council (DISCUS) and American Craft Spirits Association (ACSA) Code of Responsible Practices for Beverage Alcohol Advertising and Marketing.
  • More info about DISCUS responsibility practices
  • More info about ACSA responsibility practices