Crafting Cocktails & Conversations with Savannah Duncan
America’s first taverns were known as “ordinaries,” and by the 1640s, colonists all across Virginia publicly gathered for their daily dose of spirits (considered one of the safest beverages while drinking water was contaminated). We’ve come a long way since then – to countless, inventive restaurants with a lively scene that begins at the bar. […]
Crafting Cocktails & Conversations with Karen Negvesky
America’s first taverns were known as “ordinaries,” and by the 1640s, colonists all across Virginia publicly gathered for their daily dose of spirits (considered one of the safest beverages while drinking water was contaminated). We’ve come a long way since then – to countless, inventive restaurants with a lively scene that begins at the bar. […]
