Axe Handle Distilling

The Kelpie

Ingredients

1 1/2 oz. Axe Handle Distilling vodka

1 1/2 oz. apple mixer

1/2 oz. heavy cream

1/2 oz. simple syrup

how to prepare

Add all ingredients in a cocktail shaker with ice. Shake well. Strain in glass over ice. Garnish with whipped cream and green maraschino cherries. Top with edible green glitter.

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