$75 per person | All You Can Eat
Join us at Copper Fox Distillery for the 3rd Annual Fall Swine & Brine, an all-you-can-eat Southern-style pig pickin’ and oyster roast featuring Virginia whisky, live music, fire pits and plenty of fall flavor.
This year, we’re going ALL YOU CAN EAT, with unlimited oysters, BBQ and more. We’ll also be celebrating the release of Copper Fox Distillery’s Maple Cask Finished Dawson’s Reserve Bourbon, an extremely limited release from a single barrel.
Keep the celebration going with additional cocktails available for purchase throughout the event, including:
Cocktail menu is subject to change based on fresh ingredient availability.
Swine & Brine will take place inside and outside Copper Fox Distillery, including our extra-large tent with capacity for up to 500 guests. The event will take place rain or shine.
Come hungry and spend the day enjoying all-you-can-eat oysters and BBQ, Virginia bourbon and whisky, craft cocktails and live music at Copper Fox Distillery’s 3rd Annual Fall Swine & Brine.
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