1.5 oz. Three Crosses American Whiskey
0.5 oz. blueberry syrup
Handful of Pungo blueberries (any fresh blueberry will do)
Juice of one lemon
Sprig of mint
Garnish: dehydrated lime
Add Pungo blueberries to a shaker and muddle. Add lemon juice, blueberry syrup, fresh mint, whiskey and fresh ice to the shaker. Give it a good shake. Pour over fresh ice and top it off with a splash of Sprite. Garnish with a dehydrated lime slice.
