John Critchley, Chef

Gin and Juice

Ingredients

2.5 oz Virginia-made Gin of your choice

1/2 oz kalamansi lime

1/2 oz ginger juice

2 oz fresh blood orange juice

½ oz 1-1 hibiscus syrup

5 drops of Grains of Paradise Tincture

how to prepare

Add all ingredients into a soda siphon and carbonate for at least 20 minutes. Dispense over large ice cube and garnish with orange peel.

Check out other cocktails

Strawberry Julep

MurLarkey Distilled Spirits

Bread Service

Meghan Kramer, Blu Point Seafood Co.

Sun & Soil

Breannah Carr, Devils Backbone