In a cocktail shaker filled with ice, combine Virago Modern Gin with Oolong Tea, Vitae Orange liqueur, pineapple juice, lemon juice, hibiscus syrup and add orange blossom water.. Shake well for about 15 seconds to chill and dilute the drink. Strain into a chilled rocks glass with a large ice big cube. Express the oils from the orange peel by twisting it over the drink and then discard. Garnish with a dried orange wheel.
