Grapefruit Whisky Sour
presented by Virginia Distillery Co.
Ingredients:
- 2 oz Chardonnay Cask Finished Whiskey (Virginia Distillery Co.)
- 1 oz rosemary grapefruit syrup
- .75 oz lime juice or .75oz lemon juice
- Lemon wheel garnish (optional)
Preparation:
Makes one cocktail. Add ingredients to a cocktail shaker, then add lots of ice. Shake hard for 10 seconds. Strain into a coupe or old fashioned glass without ice. Garnish with lemon wheel.