The Tennyson Martini
presented by Kelli Lemon, Mixologist
Ingredients:
- 2 oz. KO Distilling Battle Standard Navy Strength Gin
- 1/2 oz. Dry Vermouth
- Splash of Tonic Water
- Cucumber slices
Preparation:
Stir or shake the gin, vermouth and tonic in a mixing glass with ice. Strain into a chilled cocktail glass. Make a slit in cucumber and run around the rim and drop it in.