Kenneth Wall, Mixologist

Virginia Fizz

Ingredients

1.5 oz. Cirrus Vodka

.75 oz. Fresh Lime Juice

.5 oz. Crème de Cassis

.75 oz. Simple Syrup

how to prepare

Shake and strain into an iced filled highball glass and top with ginger ale.

Check out other cocktails

W.W. Pool

Quirk Hotel of Maple & Pine

Hollow Folk

Dan Kurzenknabe, Vault & Cellar

Haru Collins

Ryan Wirt, Blue Atlas